Images from Winnipeg 2004
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Left or right side of the bus |  |
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New members 2004 Right: AGM |
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Right: Terry Larsen President 2004 |
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Left: Ray St. Germain |  |
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Members dining |  |
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Right:Kitchen Louis Riel Art & Tech Centre |  |
Action in the Kitchen
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Chefs at work |  |
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Left: Coconut & Carrot soup Laced with Vodka Cream |  |
Dinner at Louis Riel Arts & Tech Center
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Left:Chicken Breast St.Jacques with Saffron Beurre Blanc. Right: paying dues |
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Left:Fat carvings Right: Members gathering for Dinner |
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Left: Lemon Creme Brulee Tart Tec Voc
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